Yesterday, I was able to bake in the afternoon. It was lovely to have some time to do something as simple as bake a yummy loaf. It is a Welsh Tea Bread, the recipe was in the February issue of the British Country Living (I love that magazine). Before I went to work I actually thought far enough ahead to put the fruit into soak in the hot tea.
I resisted yesterday afternoon, but this morning for morning tea it was delicious!!
Better get back into some work now - sorting childrens clothing. Change of season. I have a very generous sister - in - law who passes clothes onto Alexandra, so we are very fortunate to get them but always a big job to sort it all out.
3 comments:
Hello Leisa! Stopping by to say hi! I LOVE the picture of the Tea Bread! It is making me hungry! Have a wonderful day! Maryjane
Oh my gosh that looks simply delish. I love those kinds of tea breads, slathered in butter I might add. Yes, we are a weight conscious bunch here at Knitty, Vintage and Rosy...
Love any kind of date bread, banana bread, well you get the idea.
Lisa xo
The loaf looks absolutely delicious Leisa! I love the ones that have the fruit soaked in tea. I must say that the PJs you made are very pretty...worth the wait....you clever girl.
Happy Days to you, Angela.
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